Introducing ‘A Taste of Launceston’

We invite you to join us for an exclusive dining experience, as our Chef Patron Ben Murphy has created a special ‘Taste of Launceston’ menu.

Indulge in our three-course menu for just £45, alongside a complimentary glass of Chandon or non-alcoholic Everleaf cocktail  and taste signature dishes, such as the CELERIAC, Mint, Pecorino, Ragou, the MUSHROOM, Yolk, Parmesan, Yeast.

 

Available from 2nd January  – 10th February. The ‘Taste of Launceston’ menu is available for Lunch from Wednesday -Sunday (12-2:30pm) & for dinner on Wednesday, Thursday & Sunday (6.00pm – 7:00pm)

PRE-BOOKING REQUIRED.