a D&D London restaurant
The team at Launceston Place create seasonally changing menus based on traditional British dishes with a twist. Dishes combine excellent British ingredients and are served at the table with a touch of theatre.
Tim Allen joined Launceston Place in February 2012, after spending seven successful years at two Michelin-starred Whatley Manor
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Agustin is head sommelier at Launceston Place, a position he has held since June 2011.
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